Habanero is a spicy, aromatic chili with a mild floral aroma and strong fruity notes. Because of these properties it´s a popular ingredient in most spicy dishes, from sauces to fast food as well as being used in premium dishes and sweets.
Today, habanero sits firmly in the medium-hot range of the scale, estimated at 100,000-350,000 scoville unites. It weighs mild chilies like the much less spicy jalapeño, but still lags behind the super hot chilies and is thus very popular for use by most chefs.
This sprinkle can be added to oils, marinades and sauces to enhance the flavor, thus adding flavor, spiciness and aroma. It can also be used to sprinkle raw or heat-treated meat, fish or. vegetarian / vegan dishes. Our sprinkles make every dish very, very tasty.